With a non-negotiable commitment to consumer safety, we make sure, through our quality assurance policy, to produce, import, process & standardize, that we offer products of excellent quality and taste.

VIOTYR is certified with the international food safety management system ISO 22000:2005 which it received from the certification body “TUV Austria Hellas”. Our cheese production plant in TRIPOLI has all the important Greek and international certifications for quality assurance and control (HACCP) of the products it produces.